Grazer Field

One of Ireland's finest producers of sausages, rashers, puddings, burgers and sauces.

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Established in 2010 by Mitchelin starred chef Derry Clarke and his meat supplier Michael Bermingham of M&K Meats. The company is based in Greenogue Business Park, Rathcoole in Dublin, and services Dunnes Stores, Spar, Londis and many other independent stores throughout the country.

The idea for Grazerfield originated when Derry Clarke and Michael Bermingham worked together to create some original gourmet lamb burgers and hot dogs for a BBQ at Taste Of Dublin 2010.

Demand for the products that weekend surpassed all expectations with them serving over 60% of the overall customers that weekend.
All our sausages have a minimum of 70% meat content, delivering an exceptional quality and taste.

We are one of the few producers to develop some flavoured puddings to include our apricot Black puddings and our delicious Honey & Apple White Pudding.In May of this year we introduced our sauces to the market and are truly delighted with the uptake in sales.

Our products are serving the overall customers.

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One of Ireland's finest producers of sausages, rashers, puddings, burgers and sauces.